Lakhisarai is one of Bihar’s ancient districts, renowned for its Buddhist relics, historical sites, and scenic landscapes. Formed in 1994, the district holds a special place in Bihar’s religious, cultural, and economic map. With the Ganges flowing along its northern boundary and hills dotting its landscape, Lakhisarai offers a blend of spirituality and nature.
The district is known for archaeological sites dating back to the Mauryan and Gupta periods. It also has a rich agricultural economy and is famous for its vibrant local markets, folk traditions, and warm hospitality.
Lakhisarai’s strategic location on the Patna-Howrah rail and road route makes it easily accessible for travelers exploring ancient Bihar.
Situated at 25.17°N 86.09°E, covers approx. 1,228 sq km. River Ganga to the north, surrounded by small hills and fertile plains.
Population around 12.5 lakhs. Major languages are Hindi, Maithili, and Angika. Predominantly rural, agriculture is the main occupation.
Ancient sites like Ashokdham, Abhaipur, and Nimai Tirth show Buddhist, Jain, and Hindu heritage. Important in both Mauryan and Gupta eras.
Tip: October to March is best to explore Lakhisarai, especially for Ashokdham and ancient sites.
One of Bihar's largest Shiva temples, also a major pilgrimage center, known for its unique architecture and religious fervor.
Read More
Explore scenic hills, ancient ruins, and Buddhist stupas. Perfect for trekking, picnics, and photography.
Read More
Holy site associated with Lord Chaitanya Mahaprabhu, attracts thousands of devotees every year.
Read More
Serene riverfront, ideal for Chhath Puja celebrations, picnics, and scenic sunset views.
Read More
Remains of a historic fort offering panoramic views of the area. Great for history and architecture lovers.
Read More
Visit nearby villages for traditional fairs, Angika folk music, and authentic rural experience.
Read More
Lakhisarai celebrates festivals like Chhath Puja, Durga Puja, Holi, and Kartik Purnima with great energy. Traditional Angika songs and dances add color to every event.
Local fairs (melas) and religious yatras are organized in villages and temple complexes, where people gather for worship, music, and shopping.
Folk crafts like pottery, bamboo work, and handloom weaving are part of the district’s cultural identity.
Shop for traditional crafts, fresh produce, and local sweets at Lakhisarai’s vibrant bazaars.
Staple Bihari dish—wheat balls stuffed with sattu, served with chokha (mashed potato, brinjal).
Famous sweet from Lakhisarai. Flaky, deep-fried, and soaked in sugar syrup—don’t miss it!
Spicy curry made with black gram or peas, enjoyed as snack or breakfast with puri or paratha.
Healthy flatbread with sattu filling, a local favorite for breakfast or tiffin.
Sweet fried snack made from flour and sugar, commonly enjoyed in festive times.
Nutritious summer drink made with sattu, lemon, salt, and water—cool and energizing.
October to March is best for travel—pleasant weather, local festivals, and temple visits. Avoid peak summer.
Experience Chhath Puja and Kartik Purnima for local traditions and Ganga ghats.
Options include:
Advance booking suggested for festivals and major fairs.
Lakhisarai’s cultural calendar is filled with vibrant fairs and religious celebrations!
| Festival | Month | Highlights |
|---|---|---|
| Chhath Puja | October / November | Rituals at Ganga ghats, folk songs, sunrise & sunset offerings |
| Durga Puja | September / October | Pandals, traditional dances, community feasts |
| Kartik Purnima | November | Bathing at river ghats, fairs, devotional music |
| Eid-ul-Fitr | Varies (Islamic Calendar) | Special prayers, community gatherings, sweet dishes |
| Holi | March | Colors, music, festive foods |
Get updates on Bihar's temple festivals, travel tips, and special tour packages delivered to your inbox.
